Reinvented Green Beans with Orange Vinagrette
Kristina
ingredients
- 4 cups cooked green beans
- 2 shallots, minced
- 3 Tbsp orange juice
- 1 Tbsp olive oil
- 1 tsp Dijon mustard
- 1/2 tsp onion powder
- 1/4 tsp salt
- 1/4 tsp ground black pepper
directions
- 1
Place green beans and shallots in a medium bowl.
- 2
In a separate small bowl, whisk together remaining ingredients. Add mixture to green beans and toss to combine.
Source: Nettie
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