My Lasagna

prep time:: null Too long
total time:: null Best the next day

Makes 12 servings

This is my version of lasagna. I learned this from our neighbor Violet when I was a young girl. It was a tradition for Christmas for several years, until I got Randy’s Brisket recipe!!

ingredients

2 boxes lasagna noodles
1 package of chicken sausage
your favorite meatballs
I use the Little Venice Sauce recipe - batch
Large container of whole milk ricotta cheese
Large package of shredded mozzarella cheese
Fresh grated Parmesan Cheese - lots of it

See full recipe

notes

This is very easy to make vegetarian, omit all meat, add sauteed veggie. Squash, onions and mushrooms.You can also use part skim cheeses, I think it taste better with whole milk cheeses.

Source: Debbie Kemberling

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