Mom's Pecan Pie
Scott
Mom’s best pecan pie
ingredients
- 1/2 C. sugar
- 1/2 C. light brown sugar
- 3 1/2 tbs. soft butter
- 3 eggs
- 1 C. light corn syrup
- 1/2 tsp. vanilla
- 2 tbs. cream
- 1 C. broken pecans
- .
directions
Bake 400 degrees for 10 minutes. 350 degrees 30-35 minutes
Source: From The Kitchen Of: Helen Jones (best)
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