Crumb Pie

ScottScott

One of my top three favorite desserts of all time.

ingredients

  • 4 egg whites
  • 1 1/2 C. graham cracker crumbs
  • 1 1/4 cup sugar
  • 1/2 tsp. vanilla
  • 1/8 tsp. baking powder
  • 1/8 tsp. cream of tarter
  • 1 C. pecans

directions

Beat egg whites, cream of tarter and baking powder until stiff. Gradually add sugar. Fold in crumbs, vanilla and pecans. Pour into well-buttered pie pan. Bake for 30 minutes at 350 degrees. Cool. Then spread with sweetened whipped cream. Best when made the day before.

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