Amish Shoo-Fly Pie
Odis
ingredients
Crumb mixture- 2 Cups flour
- 3/4 Cup brown sugar
- 1/3 Cup butter
- 1/2 tsp nutmeg (optional)
- 1 tsp cinnamon (optional)
- 1 Cup molasses
- 1/2 Cup brown sugar
- 2 eggs
- 1 Cup hot water
- 1 tsp baking soda dissolved in hot water
directions
- 1
Thoroughly mix crumb mixture ingredients together in a bowl until crumbs are formed. Line two 8” pie plates with half the crumb mixture, reserving the other half for the topping later.
- 2
In a separate bowl, mix syrup ingredients thoroughly. Pour half of the syrup mixture into each unbaked crumb-lined pie plate, then sprinkle remaining crumb mixture on top.
- 3
Bake at 400° for 10 minutes, then reduce heat to 350° and continue baking for 50 minutes more. Cool before eating.
Source: Kathy
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