Frances' Fantastic Filled Cookies
Lindsey
ingredients
- 1 1/2 c. sugar
- 1/2 c. butter
- 1 egg
- 1/2 c. milk
- 3 1/2 c. flour
- 2 tsp. soda
- 2 tsp. cream of tarter
- (Sift together soda and cream of tarter)
- 2 lemons (grade rinds and juice)
- 1 c. sugar
- 2 tsp. cornstarch
- 2 c. chopped raisins
- 1 c. boiling water
- 1/2 c. chopped pecans
directions
- 1
Cream together sugar and butter. Add well beaten egg, milk, flour, soda, and cream of tarter. Chill dough; roll out very thin and cut in approximately 2 1/2" circles. Place half cakes in baking tins, and place 1 tsp. filling and another cake piece. Bake 12-15 minutes at 350°.
- 2
For filling: cook together grated rind and juice of lemons, sugar, cornstarch, chopped raisins, pecans, and boilign water until thickened. Cool before using.
Source: Great Grandma Frances Beuligmann
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews