Grandma’s Vegetable Beef Soup

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Janice Terry

ingredients

• 1 lb. Ground Chuck
• 1 28 oz. can Crushed Tomatoes
• 1 10.5 oz. can condensed beef broth
• 1 8 oz. can green peas
• 1 8 oz. can corn
• 1 8 oz. can butter peas
• 1 8 oz. can lima beans
• 1 8 oz. can green beans
• 1 med. potato, peeled and cubed
• 1 large onion, chopped
• 1 carrot, sliced
• 1 stalk celery, sliced
• 2 tsp. salt
• 1 tsp. black pepper
• 1 Tbs. Chili powder

Source: Janice Terry

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