Wild Rice Cassarole

AnneAnne

ingredients

  • 1 lb sausage (cooked and drain)
  • 1 box long grain and wild rice (cooked as directed)
  • 1 can cream of mushroom soup
  • 1/2 can milk
  • 1 can mushrooms
  • 1 large onion (finely chopped)

directions

Mix ingredients together and bake in casserole dish 1 hour at 300°. Can be topped last 10 minutes with slivered almonds.

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