Free Shipping on 3 TasteBooks or more Take 10% off TasteBooks using HOLIDAY2014.

Welcome to the new TasteBook recipe beta page. Learn what's new Not quite ready to change just yet? Classic view

Blanched veggies

joanjoan ganz

bring color to your dishes by blanching

Rate this

Makes 8 servings
total time:
15 min

Save this recipe 0
Save this recipe 0
Makes 8 servings
total time:
15 min


  • any veggies
Save a shopping List


  • 1

    dip veggies into boiling water..brussel sprouts-10 minutes

  • 2

    asparagus-30 seconds

  • 3

    carrots-5 minutes

  • 4

    baby potatoes-15 minutes

  • 5

    then plung into ice water mix. can rewarm veggies prior to serving by dipping into 1/2 water, 1/2 butter hot mix.

Recipe Notes

Add a note

Recommended Recipes

Ratings & Reviews

Click to rate this recipe

Powered By ZergNet

Around the Web

We want to know what you think
about the new recipe page design

Give your feedback
create a cookbook

Learn about creating your own custom cookbook

Create a cookbook

More recipes by this author

See more recipes

Follow TasteBook

Receive our weekly featured recipe and the
best of the TasteBook blog right to your inbox.