Crumb Topped Banana Muffins
Tarah
Perfect portion them — try to use 3/4 of an ice cream scoop.
ingredients
muffins- 1 1/2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3 large ripe bananas, mashed
- 3/4 cup sugar
- 1 egg, lightly beaten
- 1/3 cup butter, melted
- 1 cup chocolate chips
- 1/3 cup packed brown sugar
- 1 tablespoon flour
- 1/8 teaspoon cinnamon, to taste
- 1 tablespoon cold butter
- 1/4 cup chopped pecans (optional)
directions
- 1
In large bowl, mix the first 4 ingredients.
- 2
Mix bananas, sugar, egg and butter.
- 3
Stir into dry mixture just until moistened.
- 4
Fold in chocolate chips.
- 5
Fill muffin cups 3/4 full.
- 6
Combine first 3 topping ingredients.
- 7
Cut in butter until crumbly.
- 8
Sprinkle over muffins.
- 9
Bake at 375° for about 20 minutes, until muffins test done.
- 10
Cool in pan for 10 minutes.
Source: Tarah
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews