Summer Dessert Pizza

GinaGina

ingredients

  • You will need:
  • Pizza pan
  • Glazing brush
  • 1 Roll Pillsbury Sugar Cookie Dough
  • 1 Tub fat free Cool Whip or cream cheese icing (depends on whether you want to go healthy or not!)
  • 1 Carton strawberries
  • 1 Carton blueberries
  • 4-5 kiwi fruit or pineapple
  • Other fruit optional
  • jam or jelly
  • 3 T’s warm water

directions

  • 1

    Preheat oven to 375°. Spray pizza pan with cooking spray. Roll cookie dough onto pan in a thin layer. This may not require using the entire tube (usually about 3/4 of the roll. Bake for 12-15 minuets, or until golden brown.

  • 2

    While baking, wash fruit and cut berries and kiwi into thin slices.

  • 3

    Leave one strawberry whole (with green part cut off). Let cool completely!

  • 4

    Spread Cool Whip or icing on crust.

  • 5

    Place whole strawberry in center of crust, flat side down. Place blueberries around it, then kiwi, then sliced strawberries, etc. Repeat until you have covered the whole pizza.

  • 6

    Optional - heat 3 T. of water and 1-2 Tsp. of jam in microwave safe bowl. Mix well, brush over fruit to create a shiny glaze.

  • 7

    Enjoy! And, if you bring this dessert somewhere, make sure you get your pizza pan back before you leave!!

notes

Angela and Riley - This is the dessert from our 2008 Memorial Day Barbecue. Hopefully there will be many more to come! Congratulations! Love, Eric and Ashley

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