Mediterranean Watermelon Salad
Gina
ingredients
- 6 cups lettuce and other salad greens, torn
- 3 cups watermelon, seeded and cubed
- 1/2 cup onion, sliced
- 1/3 cup feta cheese, crumbled
- 2 T. red currant jelly
- 1/4 cup watermelon, pureed
- 2 T. white wine vinegar
- 1/4 t. garlic pepper
- 1 t.vegetable oil
directions
- 1
In large bowl, mix salad greens, cubed watermelon, onion and feta cheese.
- 2
Make watermelon vinaigrette:
- 3
In small saucepan, heat jelly just until melted; cool. Add pureed watermelon, vinegar, garlic pepper and vegetable oil. Stir until well blended.
- 4
Store in refrigerator.
- 5
When ready to serve toss with salad greens.
- 6
Makes 6 Servings.
Source: Liz Vecchio
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