Guacamole
Jennifer
After 30 years of eating Grandma Merrill’s guacamole is still the best I’ve ever had!! Thanks so much to dad for keeping this recipe alive.
ingredients
- 2 avocados, ripe
- 2 tbsp onion, finely chopped
- 2 tbsp sour cream
- 2 tbsp chili salsa
- 2 tsp lemon juice
- 1/2 - 1 chili, chopped (seeds removed)
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