Spinach Casserole
Doreen Villalpando
ingredients
- 4-10oz frozen spinach chopped
- 1-4oz cream cheese
- 1/4 cup butter
- salt & pepper
- 1/2 cup chopped pecans
- 1/4 cup grated parmesean cheese
directions
- 1
Cook spinach and drain
- 2
Melt cheese and butter together
- 3
Add spinach
- 4
Top with Parmesan cheese and pecans
- 5
Heat at 350 until hot
Source: Doreen
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