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Microwave Boiled Custard

JanetJanet Spaulding

My Grandmother used to make this on the stove for the holidays. It took her hours of constant stirring. This is easy and taste just as wonderful.


  • 6 eggs (5 jumbo)
  • 1 cup sugar
  • 6 cups milk (1-1/2 quarts)
  • 1/2 teaspoon vanilla
Microwave Boiled Custard photo
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