Seven Layer Bars
From Fran Flynn “I got this recipe 20 years ago from Kristin’s grandmother, Vi Rindone.”
ingredients
- 1 C. Butter
- 1 C. graham cracker crumbs
- 1 6-8 oz. pkg. butterscotch chips
- 1 6-8 oz. pkg. chocolate chips
- 1 C. flaked coconut
- 1 C. chopped walnuts or pecans
- 1 14 oz. can sweetened condensed milk
directions
- 1
Preheat oven to 350°
- 2
Melt butter in 9“ x 13” pan
- 3
Sprinkle crumbs over butter and layer the next four ingredients
- 4
DO NOT STIR
- 5
Pour milk over all ingredients
- 6
Bake at 350° for 20-30 minutes
- 7
Cool completely and cut into bars
Source: Janet Nardi

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