Balsamic Carmel Sauce
Kathy Swidzinski
ingredients
- 2 cups heavy cream, divided
- 2 cups granulated sugar
- 2 Tbsp. water, maybe more
- 4 Tbsp. bal;samic vinegar
- 1 lemon juiced
- 1/2 tsp. salt
See full recipe
notes
Great over vanilla ice cream. Think about taking peach halves brushing with a bit of olive oil and grilling them to serve with this.
Source: Kathy Swidzinski
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