Cool Ripple Chocolate Milkshake
Mohammed
A cool chocolate milk delicacy. A sure favorite for everyone. Kids especially seem to be delighted!
ingredients
- 1 liter chilled unboiled pasteurised milk
- 3 tbsp. sugar
- 1 1/2 tbsp. cocoa powder
- 2 tbsp. water
- 4 tbsp. chocolated sauce (refer sauces for icecreams & cakes)
- 5 scoops vanilla ice cream
- 5 chocolate spiral sticks for topping (optional)
- 1 tbsp. chocolate curls for topping
directions
Preparation:
- 1
Mix cocoa, sugar and water.
- 2
Heat while stirring till all sugar dissolves.
- 3
A smooth batter should form.
- 4
Chill milk till icy cold.
- 5
Pour milk into a beating bowl.
- 6
Add cocoa batter, electrically beat to whip till frothy.
Garnish:
- 1
Fill each chilled glass 1/3.
- 2
Pour a tsp. of sauce along rim at surface of milk in glass.
- 3
Pour another 1/3 with milk.
- 4
Top with a scoop of ice cream.
- 5
Pour some more chocolate sauce along rim and top.
- 6
Garnish with chocolate curls.
- 7
Push in a chocolate spiral in inclined position.
- 8
Serve immediately with long handled spoons.
Source: bawarchi.com
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