Classic Pumpkin Pie
Laura Hogan
ingredients
- 1 1/4 cups firmly packed dark brown sugar
- 1 tbs cornstarch
- 1/2 tsp salt
- 1 1/2 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/4 tsp nutmeg
- 1/8 tsp ground cloves
- 2 cups pumpkin puree
- 3 eggs
- 1 cup heavy cream
- 1/3 cup milk
- Pre-baked and cooled pie crust
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notes
Unless you use a deep dish pie crust, you'll have way too much filling; you can make a mini-pie with the leftover part.
Source: Laura Hogan
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