Ratatouille

KarenKaren Freund

ingredients

  • 2 Tbsp olive oil
  • 1/2 medium onions - chopped
  • 1 - 2 large cans chopped tomatoes
  • 1 yellow pepper
  • 1 green pepper
  • 1 tsp or 2 cloves garlic - crushed
  • Zucchini
  • Squash
  • Eggplant - optional
  • Mushrooms
  • Basil leaves
  • Oregano leaves

directions

  • 1

    Saute onions in olive oil. Chunk vegetables and saute in with onions and oil until tender crisp. Add tomatoes and seasonings and simmer until all cooked thru.

  • 2

    Serve with Parmesan cheese if desired.

reviews

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