Grilled Shrimp w/ Alfreado
Chelsea
ingredients
- 2-3 lbs shrimp
- 1 jar Alferado sauce, cooked separately
- 2 tbsp garlic
- 1 package Linguine noodles, cooked separately
- 1 cup olive oil
- Salt and Pepper
- 2/3 cups green onions
- 1 cup white wine
- 2 tbsp lime juice
- 2 tbsp lemon juice
- 2 1/4 cup diced tomatoes
- 1/4 cup cilantro
directions
- 1
Combine ingredients in a large bowl and marinate for 15-20 minutes
- 2
Grill until Shrimp is pink and marinate is bubbly.
- 3
Serve with alfreado sauce and linguine.
notes
This can also be baked in the oven until the shrimp is cooked through.
Source: Chelsea
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