Christmas Peas

OdisOdis

ingredients

  • 1 pkg. (16 oz.) frozen peas, thawed
  • 1 can (10 3/4 oz.) cream of mushroom soup
  • 1 can (8 oz.) sliced water chestnuts, drained
  • 1 can (2.8 oz.) French-fried onions, divided
  • 1 small red bell pepper, finely chopped
  • 1/4 Cup (1/2 stick) butter, melted
  • 1/4 tsp. black pepper

directions

  • 1

    Preheat oven to 350°.

  • 2

    In a large bowl, combine all the ingredients except 1-cup French-fried onions; mix well.

  • 3

    Pour into an 8-inch square baking dish and sprinkle the reserved 1-cup french-fried onions around the edges.

  • 4

    Bake for 25 to 30 minutes, or until heated through and bubbly.

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