Baked Tomatoes

Baked Tomatoes photo
prep time:
10 min
total time:
20 min
Makes 8
beverlybeverly ingalsbe

If you don’t mind turning on the oven in the summer this is a great dish to make. I think they are a great dish for most any occasion, tasty and healthy.

ingredients

  • 4 medium fresh tomatoes
  • 4 ounces goat cheese
  • 1 tablespoon chopped bottled roasted red peppers
  • 2 tablespoons olive oil
  • 2 tablespoons bread crumbs
  • 1 tablespoon torn fresh basil leaves
  • kosher salt and ground black pepper to taste

directions

  • 1

    1. Preheat the oven broiler.

  • 2

    2. 4 Slice the tops off of the tomatoes and hollow out by removing the seeds.

  • 3

    3. In a bowl, mix the goat cheese and chopped red peppers together. Add salt, pepper, garlic, and fresh basil to the goat cheese mixture to give it extra flavor.

  • 4

    4. Spoon an equal amount of the cheese mixture into each hollowed out tomato.

  • 5

    Place stuffed tomatoes upright in a baking dish.

  • 6

    5. Top each tomato evenly with the bread crumbs and torn basil. Drizzle with olive oil and season with salt and pepper.

  • 7

    6. Place under broiler for 5 to 10 minutes until bread crumbs are lightly browned.

notes

Can be made ahead of time, then drizzle the olive oil on them right before putting them in the oven.

reviews

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