Soy Sauce

  • 3 tablespoons (3 splashes) rice wine vinegar

  • ¼ cup dark tamari soy sauce

  • ½ teaspoon sugar

  • 1 scallion, finely chopped

  • 1 teaspoon toasted sesame oil, a drizzle

  • Spring rolls, storebought and heated according to package instructions

  • Combine all ingredients in a medium bowl and transfer to a serving dish. Combine and serve with prepared frozen spring rolls

Soy Sauce
  • Add to my Library
  • Recipe byKate
  • Viewed 36 times

PREP TIME: 5 min

TOTAL TIME: 5 min

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