Cranberry Sauce :
Becca Sherman Cattell
2 cups fresh cranberries
6 tbs. brown sugar
⅔ cup orange juice
½ tsp ground cinnamon
½ tsp. ground nutmeg
Place all ingredients in pan. Stir well .
Cover and bring slow to a boil over gentle heat. Simmer 8-10 minutes or until cranberries burst.
Serve warm or cold.
-
- Recipe byLibby
- Viewed 76 times
MOST POPULAR RECIPES:
sides & bitesMake Your
Own Cookbook. It's Easy!
Turn your favoriterecipes into a beautiful
family cookbook, or...
a fundraiser cookbook, personalized cookbook, online cookbook, junior league cookbook, kids cookbook, or any recipe book, it's easy and fun!
- Free Cookbook Software!
Quick & easy, make your own cookbook in minutes. - Free Online Cookbook
Your digital cookbook, store your recipes in one place. - Personalized Cookbook
Design cookbook from 100 beautiful cover images.
one moment, loading recipe.....