Oven Baked Potatoes

From my old neighbor growing up, Paula Aldrich. This is an easy side or brunch dish.

  • 16 oz Hash brown Potatoes, slightly defrosted

  • 1 pound Velveeta cheese

  • 2 Cups Mayonnaise

  • 1 pound bacon fried and crumbled.

  • Cream together over low heat the Mayonnaise and cheese. Once creamed add to hash brown potatoes, mixing well and placing in a 13x9 inch baking pan. Place crumbled bacon on top of potato mixture. Bake at 350° for one hour.

Oven Baked Potatoes photo

PREP TIME: 20 min

TOTAL TIME: 1 hr 20 minutes

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