Denver Omlet Pie

  • 6 eggs

  • ½ tsp onion powder

  • ½ tsp dried thyme

  • ½ tsp salt

  • ⅛ tsp pepper

  • 3 cups frozen shredded hashbrown potatoes

  • 1 cup shredded swiss cheese

  • ½ cup diced ham

  • ½ cup chopped green pepper

  • Beat eggs, onion powder, dried thyme, salt and pepper together. Then stir in frozen hashbrown potatoes, cheese, ham and green pepper. Pour mixture into a grease 9 inch pie plate. Bake at 350° for 40 to 45 minutes.

Denver Omlet Pie
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