Cheese Sauce
Leahy
Use for baked potatoes and broccoli!
ingredients
- 2 tbsp butter
- 2 tbsp flour
- 1 cup milk
- 1/2 cup shredded cheddar cheese
- salt, to taste
- pepper, to taste
directions
- 1
Melt butter in a saucepan. Stir in the flour. Add milk, salt, and pepper.
- 2
Cook until sauce thickens.
- 3
Add cheese and cook until smooth.
notes
OK to freeze.
Source: Miss Rhonda
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