Sideline Slaw
Keep your next tailgate high in team spirit and low in fat and calories.
1 small head green cabbage, shredded (use food processor)
¼ small head red cabbage, shredded
2 medium carrots, shredded
2 stalks celery, diced
½ cup plain low-fat yogurt
1 tsp sesame oil
¼ cup apple-cider vinegar
⅛ tsp celery seed and hot pepper flakes
salt and pepper (to taste)
Combine vegetables in a bowl. In a food processor or blender, whir together the remaining dressing ingredients, then pour over the cabbage combo. Toss it well and refrigerate for at least 1 hour.
NUTRITION DATA PER SERVING
Calories: 90
Fat: 1g
Protein: 4g
Carbs: 16g
Fiber: 4g
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- Recipe byRunner's World
- Viewed 39 times
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