Stephanie Tyler's Chocolate Surprise Cookies
Charlene
ingredients
- 1 (18 1/4-ounce) box milk chocolate cake mix (recommended: Betty Crocker)
- 1/2 cup vegetable oil
- 2 eggs
- 1/3 cup (8-ounce) package toffee chips (recommended: Heath Toffee Bits)
- 3 teaspoons toffee cappuccino mix (recommended: Hills Brothers English Toffee)
directions
- 1
Preheat oven to 350 degrees F.
- 2
Combine cake mix, oil and eggs in a bowl and mix well. Stir in toffee bits and instant coffee mix. Drop by teaspoons on ungreased cookie sheet and bake at for 8 to 10 minutes.
- 3
Upon removing from oven, let the cookies stand on sheet for 2 minutes, then cool on racks.
Source: Sandra Lee
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