Four Layer Dessert
ingredients
Bottom Layer- 1 cup flour
- 1/2 cup margarine
- 1/2 cup chopped nuts
- 8 oz. package cream cheese
- 1 cup powdered sugar
- 1 cup cool whip
- 2 packages instant pudding (pistachio, chocolate, lemon)
- 3 cups milk
- 1 cup Cool Whip
directions
Combine and press bottom ingredients in a 9x13 pan. Bake at 350 for 15 minutes. Cool.
Mix and spread on first layer.
Mix and spread on second layer.
Spread 1 1/2 cup Cool Whip on third layer. Sprinkle with nuts.
Source: Donna Rawls


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