Mom C's Chicken Casserole

DeirdreDeirdre

ingredients

  • 1 whole chicken, cooked and boned
  • 2 cups shredded Velveeta
  • 1/2 cup mayo
  • 1 can cream of mushroom soup
  • 1 cup celery, chopped
  • 1/2 cup onion, chopped

directions

  • 1

    Place celery and onion in bottom casserole. Layer with chicken.

  • 2

    Mix soup, mayo, and 1 cup cheese. Pour over chicken.

  • 3

    Top with remaining cheese.

  • 4

    Bake at 375 for 15 minutes.

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