Sunshine Muffins

4 cups oat bran
2 cups skim milk
1 (8-ounce) can crushed pineapple
1 cup unsweetened applesauce
1 cup honey
2 eggs (or equivalent eggbeaters)
2 cups whole wheat flour
1 teaspoon baking soda
dash of salt
cinnamon or nutmeg to taste
2 cups blueberries (or other fresh or frozen fruit)

Mix oat bran and milk, let stand for 10 minutes. Add the rest of the ingredients and put in greased muffin tins. Bake 25 minutes at 350 degrees.

Sunshine Muffins photo

Recipe byJanet Spaulding
Viewed 67 times

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