Crispy wantons filled with mashed sweet potato.
½ Pkg wanton wrappers (15 oz size)
1 medium sweet potato mashed (or use canned)
¼ tsp cinnamon to garnish
Preheat counter top fryer while preparing the wantons.
Separate wanton wrappers in a single layer on a greased baking sheet. Cover with a damp paper towel to keep wantons from drying out.
Place ¼ teaspoon mashed sweet potato in center of each wanton wrapper.
Seal ends to form a triangle. (make sure all ends are well sealed before frying)
Place 1 or 2 wantons at a time in deep fryer. Cook until evenly browned (about 2 - 3 minutes)
Carefully remove wanton with a slotted spoon onto paper towels to drain.
Sprinkle each wanton with cinnamon.
Serve immediately.
PREP TIME: 0 about 10 minutes
TOTAL TIME: 3 min
Can be made on stove top in a heavy skillet, but using a counter top deep fryer produced a more puffy, evenly browned wanton. Sprinkle with some brown sugar right before serving for a sweeter treat.
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