Pineapple Chicken

Mary LeighMary Leigh

ingredients

  • 1 1/2 lbs chicken cut into 1 inch cubes
  • 2 tbsp cornstarch
  • 2 tbsp soy sauce
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 2 tbsp oil
  • 1/4 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 1 can pineapple chunks

directions

Combine chicken, cornstarch, soy sauce, garlic powder, and salt in bowl. Heat oil in large skillet. Add chicken mixture to hot oil. Cook for 3 minutes. Add remaining ingredients and simmer for 10 more minutes, stirring often. Cover and simmer for 10 more minutes.

notes

Great with fried rice!

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