Chocolate Amaretto Cheesecake
Lynn Byers McClellan
This was one of my mother’s, {Lenuil Louise Clinton Byers}, favorite desserts in her later years, I use to make it for her when she came up to stay with me in the mountains, of North Carolina
ingredients
- 2 chocolate crumb crust, pre-made
- 2 1/3 cups ricotta cheese
- 4 ounces cream cheese
- 1/2 cup granulated sugar
- 1/4 cup unsweetened cocoa powder, {I use Hershey’s special dark}
- 1 egg
- 3 TBSP. plain flour
- 2 TBSP. Amaretto
- 1 tsp. Real vanilla
- 2 TBSP.semisweet chocolate chips
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