Crockpot Lasanga

Crockpot Lasanga photo
total time:
3.5 null
raeganraegan Rogers

This is the most amazing Lasanga!!!!

ingredients

  • 1.5 to 2 pounds ground beef
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • 16 oz. Tomato sauce
  • 8 oz tomato paste
  • 1.5 c. water
  • 1 tsp. Oregano
  • 1 tsp. Salt
  • 4 c. mozzarella cheese
  • 1 1/2 c. small curd cottage cheese
  • 1/2 c. Parmesan cheese

directions

Brown ground beef. Drain. Add onion and garlic. Add tomato sauce, tomato paste, water, salt, and oregano. Combine all the cheese into a separate bowl. Spread 1/2 to 1/2 sauce mixture in bottom of cooker. Arrange 1/3 of noodles on top of sauce mixture and top with 1/3 of cheeses. Repeat until finished. Cook on LOW for 2 1/2 to 3 hours. *Excellent & Easy*

notes

This is a recipe that everyone will love!!! Except for the non-cheese lovers in our family.

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