10% off the purchase of 1 TasteBook  CODE: MOM2014Details

Free Shipping with 2 or more TasteBooks  CODE: MOM2014FSDetails

Marinated Tuna with Edamame Puree

KevinKevin Smith
servings:Makes 30 pieces
total time:
40 min


  • Edamame Puree:
  • 1 lb Frozen soy beans
  • 1 tbs Wasabi
  • 1 tsp Sea salt
  • 1 lemon, juiced
  • 6 tbs Water
  • 2 tbs Canola oil
  • Marinated Tuna:
  • 0.5 cup Low-sodium soy sauce
  • 2 tbs Sake or white wine
  • 2 tbs Light brown sugar
  • 1 lb Tuna (sushi-grade)
  • Sesame Crackers
See Full Recipe


Don't marinate the tuna any longer because it will start to "cook" and the texture will be mushy.



You must be logged in as a member
to rate recipes. Log In or Join.


add your review

You must be logged in as a member to review recipes. Log In or Join.

more food from around the web

Welcome to TasteBook
All your favorite recipes
& cookbooks in one place.
Join Now!

Connect with TasteBook

Newsletter Sign-Up

Receive our weekly featured recipe and the best of the TasteBook blog right to your inbox.