Chicken Salad with Thai-dressing

Chicken Salad with Thai-dressing photo
Makes 4
JoyceJoyce Leeuw

Easy rotisserie meal.

ingredients

  • 1 rotisserie chicken, skinned and boned, meat shredded into bite-sized pieces. 3 1/2 to 4 cups.
  • 2 med. celery ribs, diced
  • 2 med. green onions, sliced thin
  • 1/4 cup chopped honey-roasted peanuts
  • 2 Tbs.lime juice
  • 2 Tbs. fish sauce
  • 1 tsp.l ground ginger
  • 2 tsps. sugar
  • 1/2 tsp. red pepper flakes
  • 2 Tbs. each: minced fresh cilantro
  • and mint leaves.
To serve salad on
  • Boston lettuce leaves, sliced cucumbers, grated carrots and extra chopped peanuts.

directions

  • 1

    In a med. bowl, mix chicken, celery, green onions, and peanuts. In a small bowl, whisk lime juice, fish sauce, ginger, sugar, pepper flakes, cilantro, and mint, plus 2 Tbs. water.

  • 2

    Toss dressing with chicken mixture. Serve on a bed on lettuce leaves, cucumbers,grated carrots and extra peanuts.

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