Yellow punch
Diana
ingredients
- 3/4 cup sugar
- 5 cups water
- 1 - 12 oz. can frozen orange juice
- 1 - 12 oz. can frozen lemonade
- 46 oz. can pineapple juice
- 24 oz. ginger ale
directions
Put sugar, orange juice and lemonade in a large pitcher or punch bowl. Add water and pineapple juice, stir to make sure sugar is dissolved. Add ginger ale. I take the orange juice and lemonade from the freezer and put it in the refrigerator the day before I need it, so it has a chance to thaw, makes mixing easier.
notes
Refreshing punch and the yellow color is a nice change from the standard red.
Source: Diana
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