Scotcheroos
Kimberly
ingredients
- 1 cup sugar
- 1 cup light corn syrup
- 1 cup peanut butter
- 1 cup semisweet chocolate chips
- 1 cup butterscotch chips
- 6 cups Rice Krispies cereal
directions
- 1
1. Butter a 9x13 inch baking pan.
- 2
2. In a saucepan over medium heat, combine the sugar and corn syrup, and bring to a rolling boil. Remove from heat and stir in the peanut butter. Mix in cereal until evenly coated; press the mixture into prepared pan.
- 3
3. In a glass bowl in the microwave, melt the chocolate and butterscotch chips, stirring occasionally until smooth and well blended. Smooth over the top of the bars. Chill until set.
Source: Kimberly
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