Nana's Sugar Pattern Cookies
Jaynelle Stichler
ingredients
- 1/2 C butter softened
- 1/2 C shortening
- 1 C sifted powdered sugar
- 1 egg
- 1 tsp vanilla
- 2 1/2 C all purpose flour
- 1/2 tsp salt
directions
- 1
Cream butter and shorteining; gradually addsugar, beating well at medium speed of an electric mixer. Add egg and vanilla, beating well.
- 2
Combine flour and salt; stir into creamed mixture. Chill dough at least 1 hour.
- 3
Divide dough in half; store 1 porttion in refrigerator. Roll dough to 1/8 inch thickness on a lightly floured surface. Cut with a cookie cutter, and place on ungreased cookie sheets.
- 4
Bake at 375 degrees for 9-10 minutes or until cookies are lightly browned. cool on a wire rack. Repeat procedure with remaining dough.
Source: Jaynelle Stichler
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