Nancy's Green Molded Salad
Wonderful jello salad that is a staple for holidays.
Dissolve jello in boiling water and cool. Don’t set up. Stir together Pet milk and cream cheese. Add pineapple juice to jello mixture. Then add pineapple and add milk mixture and pecans. Pour in a mold or set up in a glass baking dish in refrigerator.
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- Recipe byNancy Rogers
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notes:
photo is of: David Rogers, Nancy Rogers and Carol Rogers.



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