Grandma Flowers' Extra Good Biscuits

These were Ryan’s favorite when he was growing up.

  • Sift all together. Add heaping tablespoon of butter and 1 C of buttermilk. Stir and form a ball. Roll out or pat out to about ½ inch thick. Cut with a cutter. Bake in 400 degrees for approximately 10 minutes until brown.

Grandma Flowers' Extra Good Biscuits photo

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