Aunt Syd's Seasoned Pretzels

prep time:: 10 min
total time:: 25 min

Yields a big bowlful

Jodi Foertsch

This is an easy way to make pretzels REALLY tasty!

ingredients

2-3 large bags Snyder’s Sourdough Hard Pretzels
1 C. oil
1 t. garlic powder
1 t. dill weed
1 t. lemon pepper
1 pkg. Original Ranch Dressing

directions

1
Break up pretzels into bite-sized pieces (enough to fill 13 x 9" baking pan to the top).
2
Measure oil into a cup. Add spices and dressing to the cup. Mix well.
3
Put pretzels in 13 x 9" baking pan. Pour oil mix over pretzels and stir.
4
Bake at 325° F. for 15 minutes. Stir every 5 minutes.
5
Cool on paper towels.

notes

Use your judgment as to how much of the oil mixture you pour over the pretzels. I think I remember that 1 cup was too much, but I guess that depends on how many pretzels you use!

Source: Syd Gebhardtsbauer