Slow Cooker Lemon-Garlic Chicken wraps
Ray
a slow cooker, weekend delight. Tender chicken wrapped in tortillas seasoned with salsa, or you choice of extras. Great for relaxing low hassle cooking.
ingredients
- 1 tsp. Oregano
- 1/2 tsp. Salt
- 1/4 tsp. Pepper
- Optional:
- 1/2 tsp Rosemary or other herbs you want to try.Experiment!!!
- 2 Tbsp. Butter
- 1/4 cup Water
- 2 cloves Garlic, minced
- 1 tsp. Chicken Bullion Granules
- 2 tsp. Parsley, for Garnish.
- 1 1/2 to 2 Lb. Chicken Breast, Boneless
- Slow cooker (crock Pot) of course
- Flour or corn tortillas
- Salsa...see recipe in condiments
- Shredded lettuce
- Chopped tomatoes
- Shredded cheese
- Option
directions
- 1
1. Mix dry ingredients and rub chicken.
- 2
2. Melt butter in large skillet
- 3
3. Brown chicken on both sides for 3 to 5 min.
- 4
4. Put chicken in crock pot
- 5
5. Add Water, Garlic and Bullion granules to skillet and bring to a low boil
- 6
ATTENTION:
- 7
I use 1/4 cup white wine to deglaze pan and draw all the flavor up
- 8
6. Pour liquid over chicken and set crock pot to low for approx 6 hr. or high for approx 3 hrs..
Source: Ray
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