Beer Basted Ribs

3 ratings

prep time:: 30 min
total time:: 40 min

Makes 4 servings

Laurene

Baby Back Ribs in a Beer BBQ Sauce

ingredients

3 cups beer
1 1/4 cup dark brown sugar(packed)
3/4 cup apple cider vinegar
3/4 TBLSP chili powder
3/4 TBLSP cumin
1/2 TBLSP dry mustard powder
1 tsp salt
1 tsp crushed red pepper
1 bay leaf
4 lbs ribs (baby back or boneless)

directions

1
In a large pot bring all ingredients(except ribs)to a boil. Reduce heat, simmer 1 minute to blend. Add Ribs, cover pot and simmer for 25 minutes. Remove ribs.
2
Boil sauce until reduced by 1/2 (about 30 minutes) Discard bay leaf.
3
Brush ribs with sauce and grill on hot grill about 6 minutes on each side.
4
Or pour sauce over ribs and bake in oven at 350 for 40 minutes.

notes

The sauce is so good I always double the recipe, and keep some in the fridge. Bob's favorite food is BBQ. In Fla there is a restaurant called Tom Jr.s. They have the worlds best BBQ & ribs, mine are close,but Tom's will always be the the gold standard.

Source: Laurene