Cheese Sausage Bits
Drew Davis
ingredients
- 1 lb. aged sharp cheddar cheese
- 1 lb raw hot sausage
- 3 cups Bisquik (or other biscuit mix)
directions
- 1
Melt the aged cheddar cheese in top of double boiler. Add the sausage to cheese and blend will. Add to this mixture the 3 cups Bisquick and stir well
- 2
Shape into small biscuits.
- 3
Bake at 325 degrees for 15 to 20 minutes, or until done.
- 4
Serve hot.
Source: Drew Davis
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