Roots' Chili
Adrienne Harrison
From my favorite Media Relations man
ingredients
- 2 lbs. Ground Rount
- 1 chopped onion
- 2 packages Rach Dressing mix
- 2 packages Taco Seasoning
- 2 cans Stewed Tomatoes
- 2 can White Corn
- 2-3 c. Water
- 16 oz can Black Beans (don’t drain)
- 16 oz can Pinto Beans (don’t drain)
- 16 oz can Mexican Chili Beans (don’t drain)
directions
- 1
Brown meat and onions
- 2
Dump everything in and simmer (Can use Crockpot)
notes
I had to clean his dirty office many times just to get this recipe!
Source: Roots Woodruff
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