Amish Friendship Bread

Day one: do nothing.

Days two through five: squeeze bag daily.

Day six: add 1 cup flour, 1 cup sugar, and 1 cup milk. stir with a wooden spoon to mix.

Days seven through nine: Squeeze bag daily.

Day ten: take three 1 cup portions and put into three zip lock baggies. Give these baggies to three friends with these instructions. Take the remaining batter and pour into a large mixing bowl. Then add 1 cup oil, 1 cup sugar, 1 teaspoon vanilla,3 large eggs, ½ teaspoon salt, 2 teaspoons cinnamon, 2 cups flour, ½ cup milk, ½ teaspoon baking soda, 1½ teaspoons baking powder, and the box of vanilla pudding. Pour into two well greased and sugared loaf pans. Sprinkle some extra cinnamon and sugar on top. Bake at 325 degrees for 1 hour, checking at 50 minutes into the baking as to not over cook.